Chili crab is popular with tourists in Singapore, but it can also put a giant hole in your wallet. In September, a Japanese tourist was shocked to discover she'd ordered a $680 chili-crab dish. Here ...

Cracking crab with your teeth is for the young. Until recently, it was a pleasure I relished all of my life. For many years, even in restaurants serving cracked crab, I relied on my teeth to get to ...

The first dish I saw upon walking into Yummy Tummy, a new restaurant on Northern Boulevard, in Flushing, was the first dish I ordered. The choice couldn’t have been more obvious: there was one on ...

The debate over Singapore’s favorite crab dish may be settled -- at least on the trading floor. Shares of restaurant chain No Signboard Holdings Ltd., known in the city-state for its signature white ...

To make the sauce: whisk together ingredients in a bowl and set aside. Heat the oil in a wok or shallow saucepan over high heat. Add the garlic and stir-fry for one minute. Add the chilies and ...

Asian Culinary Expert Eleanor Hoh shows you how you can welcome the spicy atmosphere of Singapore right in your own backyard! To make the sauce: whisk together ingredients in a bowl and set aside.