Clodagh McKenna on ageing well, eating right and dancing through life - The This Morning chef talks to Lauren Taylor about ...

However, the Limerick chef’s passion for the miniature bricks is not just keeping him out of trouble. His hard work has also earned him a coveted spot exhibiting at the famous Lego House in Denmark.

From Friday, 8 August until Saturday, 8 November, Suntory Bar is taking over Whisky Thief at Prefecture 48—Sydney’s first and ...

The crime fiction narrative has been open to cross-genre fertilisation ever since Edgar Allan Poe published The Murders in the Rue Morgue in 1841, with science-fiction and horror the most frequent ...

Well-known chef Noel McMeel has been hired by a new luxury boutique hotel in Belfast after two years at a Londonderry venue.

The chef’s larder category is a standout award at Blas na hÉireann, the Irish Food Awards, dedicated to recognising the ...

Hosted by Michelin chef Oliver Dune, diners will be asked if they are naughty or nice which will dictate what meal they are ...

Pierre Koffmann, the iconic chef behind Le Tante Claire, and mentor to the likes of Marco Pierre White, returned to the kitchen to launch Rugby Kitchen of the Year.

THE CLANARD Court Hotel in Athy has once again cemented its reputation as one of Ireland’s top wedding destinations, taking ...

This is story that we originally published in 2012 and updated in 2018. The focus? Haunted restaurants in SWFL.

Pic of Day. You looking at me? A stag stands guard for intruders as rutting and mating season are under way for the fallow ...

From a warming whiskey-based bowl to a zero-proof sparkler, these large-format cocktails are perfect for autumnal fêtes.