Learn how the Medical Nutrition Therapy Act aims to expand Medicare coverage for medical nutrition therapy to address chronic disease care gaps, improve health outcomes, and reduce costs in the U.S.

Researchers at Columbia University have found that a lack of dietary iron early in life can prevent immune cells in the lung from making a key protein that helps fight viral infections, even after ...

Researchers caution that it's easy to overprepare during the holidays, but a little planning can go a long way toward reducing food waste.

Explore how the soleus pushup—a seated calf muscle movement—may support glucose and lipid metabolism and contribute to cardiometabolic health, offering an accessible strategy for sedentary individuals ...

Nearly a decade of research leads to the development of a landmark model that could shape how clinicians and researchers understand and manage diabetes across the United States. When she was a fellow ...

A widely prescribed diabetes drug may be sabotaging one of the most trusted strategies for preventing the disease: exercise. That is the conclusion of a Rutgers-led study published in The Journal of ...

Q: I have been hearing a lot about maltodextrin and its use as an additive in processed food and beverages. Is it safe to consume? A: Maltodextrin is a type of carbohydrate that undergoes processing ...

The field of AI has existed since the 1950s, when scientists first posed the question, “Can machines think?” In the decades since, AI technology has quietly powered many of our everyday tools, from ...

Body image dissatisfaction and disordered eating are significant concerns among athletes, especially those competing in aesthetic, endurance, or weight-sensitive sports.1 While sport participation can ...