Cabbage & Sausage Soup🍲💕 (415 cals 42g protein) This recipe makes (6) 3.5 cup servings; - 64 oz(s), Kettle & Fire Chicken Bone Broth - 2 medium, Onion - 8 links, Andouille Chicken Sausage - 1 cup, Low Fat Good Culture Cottage Cheese - 1 can (15 oz), Canned Cannellini Beans - 2 large, Carrots - 0.25 each, Green Cabbage - 2 tbsp, Olive oil - 3 Bay Leaves (remove after cooking) - 3 large, Golden Yukon Potatos - Season to taste with salt, peppercorn, paprika, and Italian Herb seasoning. #healthy #

Top 10 Meal Delivery Kits: Your Guide to 2023's Best Options🍴🚚

Cranberry-glazed Chicken Sheet pan meal Ingredients: 4 boneless, skinless chicken thighs 1 lb baby potatoes, halved 1 lb Brussels sprouts, halved 2 tbsp olive oil 1/2 can whole-berry cranberry sauce 2 tbsp balsamic vinegar 1 tbsp soy sauce 1 tsp Dijon mustard 1–2 cloves garlic, minced Seasonings of your choice but I used Osmo Sea Salt, Osmo Garden Harvest and Osmo Golden Gourmet 1. In a small saucepan, combine the cranberry sauce, balsamic vinegar, soy sauce and dijon mustard over medium heat. 2

High Protein Honey BBQ Chicken Mac & Cheese Meal Prep Recipe

3 Super Quick Maize Meal Ideas

EN. ✨Slow braised beef cheeks in red wine sauce, pure melt in your mouth perfection🍷✨ I lightly seasoned the beef cheeks, dusted them with flour, and seared them in a heavy pot until deeply browned on all sides. Once caramelized, I set them aside. In the same pot, I added roughly chopped vegetables: carrots, celery, onions, and garlic. I sautéed them until softened and aromatic, then stirred in tomato paste and cooked it briefly to develop a deeper flavor. Next, I poured in red wine and simmere

McDonald's Grinch Meal Review: Taste Test and Insights

The SIMPLEST Low Carb Meatball Casserole Start with a bag of frozen meatballs. Check the package, this one has 3 grams of carbs for 6 meatballs. Place in a casserole dish then cover with chopped spinach and top with low carb marinara sauce and spread out. Lastly, top with shredded mozzarella cheese. Then bake this at 350 degrees for 30 – 35 minutes. I served mine on top of cottage cheese and for the non low carb family, they got theirs over noodles. Simple and delicious. Ingredients: 16 oz froze

Steak, salad, rice, and asparagus for dinner made by my friend Becca! Sooooo good! #steak #steakdinner #eatingdinner #foodies #mukbang